delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
special feature
fried chicken
technique deprives
used to wipe the face
Thanks to a-ping
cutlet in a bun
cuisine with a Japanese
truly a surreal place
harmoniously combine
infinitely impossible
good restaurant
Glass pendant lamps
next time do not
food is delicious
herbs and vegetables
grilled shrimps
ingredients are prepared
same time it is kept
carefully thought-out
order to make this
delicious air causes
best ingredients to make
cuisine
winner will decorate
Accepts restaurant
rolling
restaurant decided
product of a local
having gained popularity
fashionable glossy
insulator hospital
glazed beets in currants
amber light
black winter truffle
should definitely go
fantastic landscapes
hygienic material that
specially selected
Never need to do
deciding to make a network
its dishes migrated
completely forget that they
not know about
gastronomic experience
can drink a cocktail
