delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
amber light
glazed beets in currants
winner will decorate
insulator hospital
Glass pendant lamps
specially selected
fantastic landscapes
deciding to make a network
truly a surreal place
fashionable glossy
gastronomic experience
carefully thought-out
grilled shrimps
cuisine with a Japanese
delicious air causes
same time it is kept
restaurant decided
Thanks to a-ping
Never need to do
rolling
Accepts restaurant
fried chicken
black winter truffle
best ingredients to make
can drink a cocktail
having gained popularity
not know about
order to make this
next time do not
good restaurant
completely forget that they
should definitely go
special feature
ingredients are prepared
technique deprives
food is delicious
its dishes migrated
used to wipe the face
product of a local
infinitely impossible
harmoniously combine
hygienic material that
herbs and vegetables
cuisine
cutlet in a bun
