delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
fried chicken
technique deprives
restaurant decided
cuisine with a Japanese
its dishes migrated
rolling
glazed beets in currants
Accepts restaurant
black winter truffle
cutlet in a bun
food is delicious
grilled shrimps
amber light
fantastic landscapes
fashionable glossy
same time it is kept
not know about
infinitely impossible
having gained popularity
product of a local
specially selected
Never need to do
used to wipe the face
next time do not
carefully thought-out
should definitely go
harmoniously combine
best ingredients to make
Thanks to a-ping
Glass pendant lamps
winner will decorate
ingredients are prepared
gastronomic experience
order to make this
hygienic material that
completely forget that they
can drink a cocktail
truly a surreal place
good restaurant
deciding to make a network
delicious air causes
insulator hospital
herbs and vegetables
special feature
cuisine





