delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
cutlet in a bun
black winter truffle
cuisine with a Japanese
glazed beets in currants
best ingredients to make
restaurant decided
delicious air causes
herbs and vegetables
fantastic landscapes
technique deprives
insulator hospital
its dishes migrated
hygienic material that
truly a surreal place
good restaurant
Never need to do
grilled shrimps
food is delicious
Thanks to a-ping
fried chicken
order to make this
infinitely impossible
specially selected
special feature
next time do not
same time it is kept
completely forget that they
harmoniously combine
not know about
can drink a cocktail
fashionable glossy
rolling
carefully thought-out
used to wipe the face
deciding to make a network
Glass pendant lamps
cuisine
Accepts restaurant
winner will decorate
amber light
product of a local
having gained popularity
ingredients are prepared
should definitely go
gastronomic experience
