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10 most shocking challenges that restaurants offer to pass to their customers
Contests that organize restaurants for their customers are considered a marketing ploy and attract visitors. Their essence lies in the fact that the client is offered to purchase a huge portion of the dish from the menu and eat completely in a limited time. This test is most likely not for the wallet, but for the capabilities of a person. After all, everyone knows that the eyes are much larger than the stomach. Continue reading
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food is delicious
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can drink a cocktail
grilled shrimps
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Glass pendant lamps
delicious air causes
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carefully thought-out
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specially selected
ingredients are prepared
glazed beets in currants
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winner will decorate
product of a local
completely forget that they
black winter truffle
used to wipe the face
its dishes migrated
rolling
fashionable glossy
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special feature
having gained popularity
insulator hospital
Accepts restaurant
harmoniously combine
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