last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
black winter truffle
truly a surreal place
Accepts restaurant
fashionable glossy
same time it is kept
used to wipe the face
cuisine with a Japanese
food is delicious
amber light
specially selected
completely forget that they
cuisine
good restaurant
insulator hospital
can drink a cocktail
fried chicken
Glass pendant lamps
harmoniously combine
ingredients are prepared
fantastic landscapes
gastronomic experience
not know about
carefully thought-out
should definitely go
herbs and vegetables
having gained popularity
rolling
cutlet in a bun
glazed beets in currants
technique deprives
restaurant decided
winner will decorate
product of a local
Thanks to a-ping
best ingredients to make
Never need to do
order to make this
deciding to make a network
hygienic material that
grilled shrimps
special feature
delicious air causes
its dishes migrated
infinitely impossible
next time do not
