last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
can drink a cocktail
having gained popularity
grilled shrimps
restaurant decided
amber light
order to make this
good restaurant
hygienic material that
its dishes migrated
best ingredients to make
Thanks to a-ping
rolling
next time do not
not know about
cuisine
used to wipe the face
ingredients are prepared
food is delicious
Glass pendant lamps
glazed beets in currants
truly a surreal place
fantastic landscapes
same time it is kept
should definitely go
special feature
delicious air causes
insulator hospital
cuisine with a Japanese
specially selected
infinitely impossible
product of a local
fried chicken
gastronomic experience
cutlet in a bun
winner will decorate
technique deprives
carefully thought-out
deciding to make a network
harmoniously combine
completely forget that they
herbs and vegetables
fashionable glossy
Accepts restaurant
Never need to do
black winter truffle





