last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
Never need to do
its dishes migrated
deciding to make a network
carefully thought-out
product of a local
black winter truffle
can drink a cocktail
hygienic material that
truly a surreal place
Glass pendant lamps
technique deprives
restaurant decided
infinitely impossible
food is delicious
best ingredients to make
Thanks to a-ping
fried chicken
having gained popularity
next time do not
should definitely go
rolling
delicious air causes
not know about
amber light
Accepts restaurant
harmoniously combine
gastronomic experience
insulator hospital
order to make this
completely forget that they
same time it is kept
herbs and vegetables
fashionable glossy
ingredients are prepared
glazed beets in currants
winner will decorate
cuisine with a Japanese
specially selected
fantastic landscapes
grilled shrimps
good restaurant
cutlet in a bun
used to wipe the face
special feature
cuisine





