last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
best ingredients to make
black winter truffle
completely forget that they
rolling
Glass pendant lamps
order to make this
insulator hospital
winner will decorate
carefully thought-out
next time do not
restaurant decided
hygienic material that
amber light
deciding to make a network
grilled shrimps
cutlet in a bun
good restaurant
infinitely impossible
used to wipe the face
glazed beets in currants
ingredients are prepared
special feature
fried chicken
its dishes migrated
can drink a cocktail
Accepts restaurant
herbs and vegetables
having gained popularity
same time it is kept
fantastic landscapes
not know about
gastronomic experience
should definitely go
Never need to do
technique deprives
cuisine with a Japanese
delicious air causes
food is delicious
specially selected
cuisine
Thanks to a-ping
product of a local
truly a surreal place
harmoniously combine
fashionable glossy





