last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
Thanks to a-ping
cuisine
its dishes migrated
fried chicken
not know about
fashionable glossy
food is delicious
gastronomic experience
best ingredients to make
Glass pendant lamps
technique deprives
amber light
can drink a cocktail
truly a surreal place
good restaurant
carefully thought-out
winner will decorate
should definitely go
deciding to make a network
hygienic material that
delicious air causes
same time it is kept
black winter truffle
infinitely impossible
order to make this
having gained popularity
fantastic landscapes
specially selected
restaurant decided
ingredients are prepared
product of a local
used to wipe the face
cuisine with a Japanese
herbs and vegetables
harmoniously combine
grilled shrimps
completely forget that they
next time do not
rolling
insulator hospital
Never need to do
glazed beets in currants
cutlet in a bun
Accepts restaurant
special feature
