last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
black winter truffle
Thanks to a-ping
gastronomic experience
carefully thought-out
grilled shrimps
cutlet in a bun
Glass pendant lamps
not know about
ingredients are prepared
fashionable glossy
its dishes migrated
cuisine with a Japanese
deciding to make a network
fried chicken
product of a local
delicious air causes
fantastic landscapes
can drink a cocktail
harmoniously combine
good restaurant
rolling
special feature
cuisine
insulator hospital
amber light
technique deprives
restaurant decided
winner will decorate
Never need to do
next time do not
herbs and vegetables
specially selected
glazed beets in currants
best ingredients to make
infinitely impossible
same time it is kept
having gained popularity
used to wipe the face
order to make this
Accepts restaurant
should definitely go
truly a surreal place
food is delicious
hygienic material that
completely forget that they
