last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
cuisine with a Japanese
black winter truffle
good restaurant
fried chicken
technique deprives
deciding to make a network
its dishes migrated
same time it is kept
harmoniously combine
specially selected
completely forget that they
gastronomic experience
restaurant decided
insulator hospital
cutlet in a bun
Thanks to a-ping
amber light
having gained popularity
cuisine
winner will decorate
carefully thought-out
not know about
herbs and vegetables
order to make this
best ingredients to make
Glass pendant lamps
fantastic landscapes
should definitely go
special feature
product of a local
grilled shrimps
used to wipe the face
infinitely impossible
rolling
delicious air causes
food is delicious
fashionable glossy
can drink a cocktail
glazed beets in currants
hygienic material that
Never need to do
next time do not
Accepts restaurant
ingredients are prepared
truly a surreal place





