last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
used to wipe the face
its dishes migrated
restaurant decided
next time do not
cuisine with a Japanese
best ingredients to make
gastronomic experience
fried chicken
carefully thought-out
special feature
technique deprives
insulator hospital
Thanks to a-ping
can drink a cocktail
infinitely impossible
glazed beets in currants
Glass pendant lamps
fantastic landscapes
rolling
Never need to do
good restaurant
food is delicious
product of a local
ingredients are prepared
delicious air causes
amber light
deciding to make a network
same time it is kept
cuisine
grilled shrimps
not know about
Accepts restaurant
having gained popularity
should definitely go
hygienic material that
order to make this
cutlet in a bun
specially selected
truly a surreal place
completely forget that they
black winter truffle
winner will decorate
herbs and vegetables
fashionable glossy
harmoniously combine
