last year’s ranking
Seasonal fashion
In the kitchen, as in fashion, the vector of development is set by trends. To understand what trend determines our gastronomic preferences today, just look at the ranking of the best restaurants in the world.
So, while from 2006 to 2009 the top rung of The World’s 50 Best Restaurants was occupied by the Catalan restaurant elBulli, the world was engulfed in the fashion for molecular cuisine. Continue reading
restaurant decided
Never need to do
cutlet in a bun
fashionable glossy
glazed beets in currants
amber light
its dishes migrated
best ingredients to make
herbs and vegetables
winner will decorate
carefully thought-out
can drink a cocktail
good restaurant
fantastic landscapes
fried chicken
deciding to make a network
food is delicious
rolling
product of a local
cuisine
same time it is kept
used to wipe the face
Thanks to a-ping
black winter truffle
special feature
should definitely go
insulator hospital
Accepts restaurant
completely forget that they
hygienic material that
truly a surreal place
gastronomic experience
order to make this
not know about
having gained popularity
infinitely impossible
ingredients are prepared
technique deprives
next time do not
harmoniously combine
specially selected
delicious air causes
grilled shrimps
cuisine with a Japanese
Glass pendant lamps





