Restaurants and cafes in Palanga
Rest in Palanga is pleasant in all respects, here you can relax and enjoy life. The only problem may be the choice of a place where you can eat -…

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Lorenzo Whom: “The kitchen of the future is Mexican cuisine”
Lorenzo Kogo is a virtuoso chef who became the owner of the Michelin star at the age of 25. His restaurant El Coq in Marano Vicentino Northern Italy is famous…

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What will be the restaurants of the future
Every year in February, one of the most important gastronomic events of the world Gourmet Abu Dhabi starts in the largest emirate of the UAE. The peculiarity of this event…

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Art is: 15 best restaurants in the world
The best restaurants of the world that deserve a separate journey and in which you can happily eat earth, fur, sea anemones and other original delicacies In the midst of…

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gooseberry oysters

Art is: 15 best restaurants in the world

The best restaurants of the world that deserve a separate journey and in which you can happily eat earth, fur, sea anemones and other original delicacies
In the midst of the holiday season and travel, including gastronomic. Forbes has studied 15 restaurants that are leaders in The World’s 50 Best Restaurants 2014, each of which at least deserves a change in the route of your holiday. Continue reading

Scandinavian restaurants
The tradition of this restaurant, which has become the best in Denmark, is to offer guests to go to the kitchen to look at the cooking process and greet the…

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6 strange restaurants that even the most desperate gourmets do not dare to enter
If you want to attract additional customers, do well or do something unique. However, there are such cases when both “good” and “uniquely” are done not to attract as many…

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