Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
its dishes migrated
not know about
rolling
Accepts restaurant
technique deprives
harmoniously combine
insulator hospital
good restaurant
winner will decorate
cuisine
infinitely impossible
used to wipe the face
best ingredients to make
same time it is kept
cutlet in a bun
Thanks to a-ping
Glass pendant lamps
order to make this
ingredients are prepared
fantastic landscapes
herbs and vegetables
food is delicious
delicious air causes
completely forget that they
can drink a cocktail
cuisine with a Japanese
should definitely go
next time do not
deciding to make a network
specially selected
gastronomic experience
product of a local
carefully thought-out
special feature
truly a surreal place
fashionable glossy
restaurant decided
fried chicken
glazed beets in currants
grilled shrimps
having gained popularity
Never need to do
hygienic material that
amber light
black winter truffle
