Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
fantastic landscapes
insulator hospital
truly a surreal place
should definitely go
delicious air causes
carefully thought-out
gastronomic experience
cuisine
fashionable glossy
having gained popularity
black winter truffle
Thanks to a-ping
not know about
cuisine with a Japanese
rolling
next time do not
infinitely impossible
Glass pendant lamps
used to wipe the face
special feature
same time it is kept
product of a local
winner will decorate
Accepts restaurant
glazed beets in currants
grilled shrimps
restaurant decided
harmoniously combine
good restaurant
best ingredients to make
food is delicious
fried chicken
cutlet in a bun
ingredients are prepared
technique deprives
hygienic material that
its dishes migrated
can drink a cocktail
order to make this
herbs and vegetables
amber light
specially selected
deciding to make a network
completely forget that they
Never need to do
