Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
best ingredients to make
ingredients are prepared
restaurant decided
gastronomic experience
truly a surreal place
rolling
special feature
product of a local
glazed beets in currants
can drink a cocktail
delicious air causes
hygienic material that
insulator hospital
carefully thought-out
should definitely go
having gained popularity
infinitely impossible
amber light
used to wipe the face
its dishes migrated
herbs and vegetables
next time do not
technique deprives
fantastic landscapes
food is delicious
Thanks to a-ping
cutlet in a bun
winner will decorate
same time it is kept
Accepts restaurant
order to make this
Never need to do
deciding to make a network
cuisine
completely forget that they
Glass pendant lamps
not know about
fried chicken
cuisine with a Japanese
grilled shrimps
fashionable glossy
harmoniously combine
black winter truffle
specially selected
good restaurant
