Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
specially selected
can drink a cocktail
gastronomic experience
amber light
black winter truffle
food is delicious
Accepts restaurant
Glass pendant lamps
next time do not
hygienic material that
Never need to do
fashionable glossy
insulator hospital
winner will decorate
best ingredients to make
carefully thought-out
having gained popularity
same time it is kept
restaurant decided
deciding to make a network
ingredients are prepared
not know about
harmoniously combine
order to make this
grilled shrimps
fantastic landscapes
completely forget that they
special feature
delicious air causes
technique deprives
infinitely impossible
cuisine with a Japanese
fried chicken
should definitely go
cuisine
used to wipe the face
glazed beets in currants
product of a local
Thanks to a-ping
its dishes migrated
good restaurant
rolling
herbs and vegetables
truly a surreal place
cutlet in a bun
