Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
infinitely impossible
should definitely go
herbs and vegetables
hygienic material that
grilled shrimps
cutlet in a bun
insulator hospital
having gained popularity
black winter truffle
special feature
fried chicken
Glass pendant lamps
best ingredients to make
gastronomic experience
cuisine with a Japanese
carefully thought-out
good restaurant
glazed beets in currants
technique deprives
specially selected
cuisine
truly a surreal place
winner will decorate
amber light
order to make this
same time it is kept
completely forget that they
not know about
its dishes migrated
rolling
harmoniously combine
delicious air causes
fantastic landscapes
can drink a cocktail
restaurant decided
food is delicious
Accepts restaurant
Never need to do
used to wipe the face
next time do not
Thanks to a-ping
deciding to make a network
fashionable glossy
ingredients are prepared
product of a local
