Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
grilled shrimps
product of a local
delicious air causes
carefully thought-out
technique deprives
rolling
infinitely impossible
having gained popularity
can drink a cocktail
completely forget that they
cutlet in a bun
ingredients are prepared
harmoniously combine
used to wipe the face
Never need to do
good restaurant
specially selected
winner will decorate
same time it is kept
fried chicken
should definitely go
black winter truffle
order to make this
not know about
Accepts restaurant
restaurant decided
glazed beets in currants
next time do not
gastronomic experience
best ingredients to make
fantastic landscapes
insulator hospital
its dishes migrated
Thanks to a-ping
truly a surreal place
hygienic material that
special feature
amber light
Glass pendant lamps
fashionable glossy
deciding to make a network
herbs and vegetables
cuisine with a Japanese
cuisine
food is delicious
