Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
order to make this
grilled shrimps
fried chicken
next time do not
ingredients are prepared
winner will decorate
special feature
glazed beets in currants
having gained popularity
truly a surreal place
delicious air causes
its dishes migrated
food is delicious
can drink a cocktail
deciding to make a network
product of a local
same time it is kept
Glass pendant lamps
carefully thought-out
black winter truffle
harmoniously combine
hygienic material that
fantastic landscapes
cutlet in a bun
gastronomic experience
used to wipe the face
cuisine
Never need to do
rolling
good restaurant
not know about
cuisine with a Japanese
Thanks to a-ping
insulator hospital
Accepts restaurant
completely forget that they
infinitely impossible
restaurant decided
herbs and vegetables
should definitely go
amber light
technique deprives
fashionable glossy
best ingredients to make
specially selected
