Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
infinitely impossible
specially selected
not know about
restaurant decided
ingredients are prepared
deciding to make a network
cutlet in a bun
Thanks to a-ping
good restaurant
fashionable glossy
harmoniously combine
delicious air causes
special feature
insulator hospital
black winter truffle
hygienic material that
amber light
winner will decorate
rolling
grilled shrimps
cuisine
should definitely go
next time do not
food is delicious
herbs and vegetables
best ingredients to make
can drink a cocktail
order to make this
its dishes migrated
fantastic landscapes
Glass pendant lamps
technique deprives
Never need to do
Accepts restaurant
product of a local
truly a surreal place
gastronomic experience
glazed beets in currants
completely forget that they
having gained popularity
carefully thought-out
fried chicken
cuisine with a Japanese
same time it is kept
used to wipe the face
