Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
infinitely impossible
ingredients are prepared
Thanks to a-ping
can drink a cocktail
should definitely go
grilled shrimps
specially selected
herbs and vegetables
cuisine
rolling
truly a surreal place
hygienic material that
next time do not
gastronomic experience
good restaurant
special feature
technique deprives
amber light
same time it is kept
Glass pendant lamps
insulator hospital
cutlet in a bun
glazed beets in currants
its dishes migrated
Never need to do
deciding to make a network
harmoniously combine
best ingredients to make
order to make this
winner will decorate
delicious air causes
used to wipe the face
having gained popularity
fashionable glossy
cuisine with a Japanese
fried chicken
product of a local
Accepts restaurant
not know about
black winter truffle
restaurant decided
food is delicious
carefully thought-out
fantastic landscapes
completely forget that they
