Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
fantastic landscapes
its dishes migrated
truly a surreal place
restaurant decided
food is delicious
Thanks to a-ping
Accepts restaurant
rolling
Glass pendant lamps
glazed beets in currants
Never need to do
fashionable glossy
gastronomic experience
specially selected
used to wipe the face
technique deprives
completely forget that they
can drink a cocktail
herbs and vegetables
deciding to make a network
should definitely go
fried chicken
amber light
good restaurant
delicious air causes
best ingredients to make
winner will decorate
having gained popularity
carefully thought-out
ingredients are prepared
product of a local
black winter truffle
special feature
harmoniously combine
cuisine
hygienic material that
insulator hospital
grilled shrimps
cutlet in a bun
cuisine with a Japanese
infinitely impossible
order to make this
same time it is kept
next time do not
not know about
