Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
special feature
good restaurant
same time it is kept
fantastic landscapes
fashionable glossy
winner will decorate
Accepts restaurant
can drink a cocktail
delicious air causes
deciding to make a network
harmoniously combine
having gained popularity
Thanks to a-ping
should definitely go
gastronomic experience
not know about
product of a local
hygienic material that
technique deprives
amber light
insulator hospital
black winter truffle
its dishes migrated
cutlet in a bun
specially selected
fried chicken
food is delicious
restaurant decided
cuisine
infinitely impossible
next time do not
rolling
order to make this
carefully thought-out
Never need to do
grilled shrimps
best ingredients to make
truly a surreal place
ingredients are prepared
glazed beets in currants
herbs and vegetables
completely forget that they
used to wipe the face
cuisine with a Japanese
Glass pendant lamps
