Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
rolling
next time do not
amber light
same time it is kept
product of a local
not know about
cutlet in a bun
hygienic material that
harmoniously combine
having gained popularity
carefully thought-out
used to wipe the face
Thanks to a-ping
best ingredients to make
deciding to make a network
completely forget that they
its dishes migrated
gastronomic experience
special feature
restaurant decided
glazed beets in currants
delicious air causes
fried chicken
cuisine
herbs and vegetables
ingredients are prepared
cuisine with a Japanese
specially selected
food is delicious
winner will decorate
infinitely impossible
technique deprives
truly a surreal place
fashionable glossy
should definitely go
Accepts restaurant
good restaurant
insulator hospital
can drink a cocktail
Never need to do
order to make this
grilled shrimps
black winter truffle
fantastic landscapes
Glass pendant lamps
