Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
Thanks to a-ping
deciding to make a network
Never need to do
harmoniously combine
delicious air causes
cuisine with a Japanese
fried chicken
fantastic landscapes
hygienic material that
winner will decorate
same time it is kept
should definitely go
herbs and vegetables
black winter truffle
glazed beets in currants
can drink a cocktail
completely forget that they
technique deprives
truly a surreal place
carefully thought-out
amber light
next time do not
Glass pendant lamps
order to make this
grilled shrimps
Accepts restaurant
cutlet in a bun
cuisine
fashionable glossy
gastronomic experience
good restaurant
specially selected
used to wipe the face
special feature
infinitely impossible
product of a local
food is delicious
having gained popularity
rolling
ingredients are prepared
insulator hospital
best ingredients to make
restaurant decided
not know about
its dishes migrated
