Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
Never need to do
hygienic material that
its dishes migrated
technique deprives
should definitely go
fried chicken
black winter truffle
grilled shrimps
winner will decorate
cutlet in a bun
Glass pendant lamps
infinitely impossible
can drink a cocktail
restaurant decided
good restaurant
amber light
harmoniously combine
delicious air causes
deciding to make a network
glazed beets in currants
fashionable glossy
cuisine with a Japanese
specially selected
fantastic landscapes
gastronomic experience
product of a local
next time do not
used to wipe the face
order to make this
not know about
best ingredients to make
ingredients are prepared
cuisine
truly a surreal place
special feature
rolling
insulator hospital
having gained popularity
same time it is kept
completely forget that they
Thanks to a-ping
herbs and vegetables
Accepts restaurant
carefully thought-out
food is delicious
