Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
best ingredients to make
special feature
cutlet in a bun
next time do not
Never need to do
technique deprives
hygienic material that
cuisine with a Japanese
insulator hospital
product of a local
fantastic landscapes
infinitely impossible
can drink a cocktail
good restaurant
amber light
used to wipe the face
order to make this
having gained popularity
truly a surreal place
its dishes migrated
same time it is kept
harmoniously combine
rolling
grilled shrimps
should definitely go
carefully thought-out
Accepts restaurant
Thanks to a-ping
winner will decorate
Glass pendant lamps
not know about
cuisine
fashionable glossy
deciding to make a network
delicious air causes
fried chicken
specially selected
herbs and vegetables
black winter truffle
restaurant decided
completely forget that they
ingredients are prepared
glazed beets in currants
food is delicious
gastronomic experience
