Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
next time do not
having gained popularity
product of a local
fried chicken
fantastic landscapes
special feature
carefully thought-out
can drink a cocktail
same time it is kept
winner will decorate
order to make this
cutlet in a bun
fashionable glossy
hygienic material that
food is delicious
truly a surreal place
Glass pendant lamps
amber light
Accepts restaurant
grilled shrimps
best ingredients to make
gastronomic experience
delicious air causes
cuisine
herbs and vegetables
specially selected
its dishes migrated
black winter truffle
harmoniously combine
used to wipe the face
cuisine with a Japanese
insulator hospital
ingredients are prepared
technique deprives
infinitely impossible
rolling
should definitely go
good restaurant
not know about
glazed beets in currants
completely forget that they
Never need to do
Thanks to a-ping
restaurant decided
deciding to make a network
