Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
special feature
delicious air causes
gastronomic experience
herbs and vegetables
harmoniously combine
having gained popularity
cuisine
next time do not
Accepts restaurant
Glass pendant lamps
infinitely impossible
order to make this
same time it is kept
deciding to make a network
food is delicious
technique deprives
used to wipe the face
hygienic material that
black winter truffle
rolling
ingredients are prepared
grilled shrimps
best ingredients to make
truly a surreal place
fashionable glossy
fantastic landscapes
insulator hospital
fried chicken
glazed beets in currants
restaurant decided
winner will decorate
amber light
carefully thought-out
specially selected
its dishes migrated
cuisine with a Japanese
cutlet in a bun
Never need to do
completely forget that they
not know about
should definitely go
can drink a cocktail
product of a local
Thanks to a-ping
good restaurant
