Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
infinitely impossible
insulator hospital
Accepts restaurant
not know about
winner will decorate
having gained popularity
grilled shrimps
can drink a cocktail
hygienic material that
Glass pendant lamps
its dishes migrated
fried chicken
carefully thought-out
fashionable glossy
food is delicious
delicious air causes
cutlet in a bun
glazed beets in currants
completely forget that they
product of a local
should definitely go
next time do not
Never need to do
rolling
truly a surreal place
best ingredients to make
amber light
used to wipe the face
technique deprives
herbs and vegetables
special feature
deciding to make a network
cuisine
harmoniously combine
restaurant decided
order to make this
black winter truffle
good restaurant
fantastic landscapes
ingredients are prepared
gastronomic experience
specially selected
Thanks to a-ping
same time it is kept
cuisine with a Japanese
