Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
next time do not
should definitely go
gastronomic experience
food is delicious
ingredients are prepared
winner will decorate
truly a surreal place
having gained popularity
delicious air causes
cutlet in a bun
glazed beets in currants
black winter truffle
technique deprives
can drink a cocktail
carefully thought-out
good restaurant
fantastic landscapes
cuisine with a Japanese
fashionable glossy
insulator hospital
deciding to make a network
Glass pendant lamps
restaurant decided
rolling
order to make this
specially selected
amber light
used to wipe the face
herbs and vegetables
not know about
best ingredients to make
grilled shrimps
Thanks to a-ping
product of a local
infinitely impossible
hygienic material that
Accepts restaurant
completely forget that they
cuisine
same time it is kept
special feature
harmoniously combine
fried chicken
Never need to do
its dishes migrated
