Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
amber light
fantastic landscapes
grilled shrimps
rolling
deciding to make a network
Glass pendant lamps
cuisine with a Japanese
good restaurant
gastronomic experience
having gained popularity
infinitely impossible
order to make this
glazed beets in currants
technique deprives
Never need to do
delicious air causes
not know about
specially selected
its dishes migrated
next time do not
fashionable glossy
special feature
should definitely go
same time it is kept
can drink a cocktail
completely forget that they
Accepts restaurant
ingredients are prepared
product of a local
hygienic material that
cuisine
Thanks to a-ping
harmoniously combine
truly a surreal place
food is delicious
herbs and vegetables
fried chicken
black winter truffle
used to wipe the face
best ingredients to make
carefully thought-out
insulator hospital
restaurant decided
cutlet in a bun
winner will decorate
