Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
insulator hospital
should definitely go
fried chicken
truly a surreal place
Glass pendant lamps
can drink a cocktail
technique deprives
herbs and vegetables
winner will decorate
gastronomic experience
product of a local
next time do not
good restaurant
amber light
having gained popularity
best ingredients to make
Never need to do
cutlet in a bun
same time it is kept
special feature
black winter truffle
grilled shrimps
deciding to make a network
ingredients are prepared
delicious air causes
not know about
its dishes migrated
carefully thought-out
fantastic landscapes
infinitely impossible
Thanks to a-ping
hygienic material that
glazed beets in currants
completely forget that they
cuisine
specially selected
fashionable glossy
food is delicious
Accepts restaurant
harmoniously combine
cuisine with a Japanese
order to make this
rolling
used to wipe the face
restaurant decided





