Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
restaurant decided
winner will decorate
rolling
cuisine
fashionable glossy
fantastic landscapes
truly a surreal place
used to wipe the face
food is delicious
fried chicken
deciding to make a network
carefully thought-out
having gained popularity
amber light
same time it is kept
product of a local
good restaurant
Glass pendant lamps
technique deprives
Thanks to a-ping
can drink a cocktail
herbs and vegetables
should definitely go
special feature
insulator hospital
best ingredients to make
cutlet in a bun
delicious air causes
harmoniously combine
its dishes migrated
Never need to do
gastronomic experience
black winter truffle
grilled shrimps
infinitely impossible
not know about
cuisine with a Japanese
specially selected
glazed beets in currants
ingredients are prepared
completely forget that they
Accepts restaurant
hygienic material that
order to make this
next time do not
