Dnepropetrovsk
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
food is delicious
cuisine with a Japanese
black winter truffle
gastronomic experience
amber light
cutlet in a bun
product of a local
should definitely go
Glass pendant lamps
Thanks to a-ping
having gained popularity
technique deprives
specially selected
not know about
restaurant decided
Never need to do
completely forget that they
can drink a cocktail
rolling
infinitely impossible
ingredients are prepared
winner will decorate
truly a surreal place
delicious air causes
fashionable glossy
order to make this
deciding to make a network
grilled shrimps
same time it is kept
harmoniously combine
next time do not
special feature
fried chicken
best ingredients to make
herbs and vegetables
its dishes migrated
fantastic landscapes
hygienic material that
glazed beets in currants
Accepts restaurant
cuisine
good restaurant
carefully thought-out
insulator hospital
used to wipe the face
