cooking itself is quite
One passion is not enough
I hope this does not happen, but if I had to eat the only meal until the end of my days, it would be something simple. It all depends on exactly where I find myself – in the city, in the mountains, by the sea. Maybe it will be dried meat. And the best fish will be the one that I can catch. But never, never would I choose a paste. Continue reading
Thanks to a-ping
gastronomic experience
should definitely go
grilled shrimps
best ingredients to make
technique deprives
harmoniously combine
not know about
glazed beets in currants
product of a local
special feature
having gained popularity
cuisine
food is delicious
restaurant decided
used to wipe the face
carefully thought-out
its dishes migrated
truly a surreal place
can drink a cocktail
hygienic material that
insulator hospital
herbs and vegetables
completely forget that they
cuisine with a Japanese
infinitely impossible
Never need to do
fried chicken
rolling
deciding to make a network
Accepts restaurant
fashionable glossy
delicious air causes
good restaurant
winner will decorate
black winter truffle
amber light
cutlet in a bun
Glass pendant lamps
ingredients are prepared
same time it is kept
order to make this
next time do not
specially selected
fantastic landscapes





