with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
fried chicken
can drink a cocktail
black winter truffle
hygienic material that
winner will decorate
should definitely go
good restaurant
Never need to do
cutlet in a bun
Glass pendant lamps
Accepts restaurant
glazed beets in currants
harmoniously combine
fashionable glossy
food is delicious
fantastic landscapes
amber light
infinitely impossible
used to wipe the face
grilled shrimps
next time do not
gastronomic experience
ingredients are prepared
deciding to make a network
cuisine
product of a local
specially selected
completely forget that they
restaurant decided
truly a surreal place
rolling
cuisine with a Japanese
Thanks to a-ping
technique deprives
having gained popularity
carefully thought-out
best ingredients to make
not know about
special feature
herbs and vegetables
order to make this
same time it is kept
delicious air causes
its dishes migrated
insulator hospital
