with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
infinitely impossible
harmoniously combine
food is delicious
Glass pendant lamps
should definitely go
product of a local
cuisine with a Japanese
order to make this
deciding to make a network
Accepts restaurant
can drink a cocktail
used to wipe the face
best ingredients to make
having gained popularity
its dishes migrated
fried chicken
rolling
good restaurant
amber light
truly a surreal place
next time do not
gastronomic experience
hygienic material that
cuisine
winner will decorate
specially selected
carefully thought-out
fashionable glossy
ingredients are prepared
grilled shrimps
black winter truffle
completely forget that they
delicious air causes
insulator hospital
Never need to do
glazed beets in currants
restaurant decided
fantastic landscapes
not know about
same time it is kept
technique deprives
special feature
herbs and vegetables
cutlet in a bun
Thanks to a-ping
