with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
Accepts restaurant
food is delicious
harmoniously combine
gastronomic experience
deciding to make a network
black winter truffle
Thanks to a-ping
fantastic landscapes
order to make this
not know about
rolling
cutlet in a bun
good restaurant
used to wipe the face
amber light
its dishes migrated
product of a local
fashionable glossy
insulator hospital
winner will decorate
completely forget that they
grilled shrimps
special feature
infinitely impossible
specially selected
can drink a cocktail
truly a surreal place
hygienic material that
glazed beets in currants
next time do not
carefully thought-out
best ingredients to make
should definitely go
Glass pendant lamps
delicious air causes
ingredients are prepared
fried chicken
cuisine
having gained popularity
restaurant decided
technique deprives
herbs and vegetables
Never need to do
same time it is kept
cuisine with a Japanese
