with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
herbs and vegetables
product of a local
specially selected
next time do not
harmoniously combine
deciding to make a network
gastronomic experience
order to make this
good restaurant
Thanks to a-ping
hygienic material that
ingredients are prepared
its dishes migrated
amber light
fried chicken
best ingredients to make
special feature
can drink a cocktail
black winter truffle
same time it is kept
infinitely impossible
cutlet in a bun
winner will decorate
rolling
fantastic landscapes
food is delicious
Glass pendant lamps
Accepts restaurant
technique deprives
truly a surreal place
used to wipe the face
cuisine
restaurant decided
Never need to do
insulator hospital
cuisine with a Japanese
should definitely go
delicious air causes
carefully thought-out
not know about
grilled shrimps
having gained popularity
glazed beets in currants
completely forget that they
fashionable glossy
