with style and sense
The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of the world.
In the heart of San Francisco’s financial district, between skyscrapers and glass offices, on the streets where the air is soaked with business and the craziness of everyday life, you will find Leo’s Oyster Bar – hello from the 1960s, a local oasis in the middle of concrete desert. Continue reading
food is delicious
fashionable glossy
product of a local
deciding to make a network
Accepts restaurant
hygienic material that
grilled shrimps
cuisine
can drink a cocktail
its dishes migrated
used to wipe the face
rolling
Glass pendant lamps
Never need to do
carefully thought-out
should definitely go
same time it is kept
good restaurant
next time do not
restaurant decided
delicious air causes
glazed beets in currants
amber light
cutlet in a bun
completely forget that they
black winter truffle
fantastic landscapes
infinitely impossible
order to make this
truly a surreal place
cuisine with a Japanese
technique deprives
not know about
herbs and vegetables
special feature
ingredients are prepared
specially selected
best ingredients to make
winner will decorate
gastronomic experience
harmoniously combine
Thanks to a-ping
insulator hospital
fried chicken
having gained popularity
