billion euros comes
In France, fast-food outlets have bypassed traditional restaurants.
In 2012, sales of fast-food eateries in France amounted to 34 billion euros, according to industry consulting company Gira Conseil. As a result, fast food occupied 54% of the total catering market, having bypassed traditional restaurants for the first time. For comparison, in 2011, fast food restaurants accounted for only 40% of the market, and since 2004 this figure has grown by 74%. Continue reading
can drink a cocktail
Glass pendant lamps
good restaurant
gastronomic experience
Thanks to a-ping
not know about
black winter truffle
cuisine
truly a surreal place
fantastic landscapes
deciding to make a network
specially selected
winner will decorate
grilled shrimps
fried chicken
restaurant decided
carefully thought-out
special feature
Accepts restaurant
food is delicious
ingredients are prepared
completely forget that they
cuisine with a Japanese
next time do not
product of a local
glazed beets in currants
harmoniously combine
amber light
best ingredients to make
fashionable glossy
order to make this
herbs and vegetables
its dishes migrated
infinitely impossible
technique deprives
should definitely go
used to wipe the face
cutlet in a bun
insulator hospital
same time it is kept
delicious air causes
rolling
hygienic material that
Never need to do
having gained popularity