delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
special feature
hygienic material that
amber light
deciding to make a network
truly a surreal place
Accepts restaurant
food is delicious
order to make this
grilled shrimps
restaurant decided
technique deprives
Thanks to a-ping
delicious air causes
best ingredients to make
having gained popularity
can drink a cocktail
carefully thought-out
next time do not
infinitely impossible
not know about
winner will decorate
Glass pendant lamps
good restaurant
insulator hospital
herbs and vegetables
fried chicken
ingredients are prepared
cutlet in a bun
same time it is kept
should definitely go
cuisine with a Japanese
fantastic landscapes
fashionable glossy
completely forget that they
rolling
black winter truffle
harmoniously combine
Never need to do
specially selected
gastronomic experience
glazed beets in currants
product of a local
cuisine
its dishes migrated
used to wipe the face





