delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
gastronomic experience
hygienic material that
amber light
Thanks to a-ping
good restaurant
its dishes migrated
not know about
truly a surreal place
product of a local
fantastic landscapes
special feature
Glass pendant lamps
completely forget that they
food is delicious
carefully thought-out
can drink a cocktail
black winter truffle
should definitely go
rolling
technique deprives
next time do not
cuisine
fried chicken
delicious air causes
used to wipe the face
harmoniously combine
herbs and vegetables
infinitely impossible
cutlet in a bun
deciding to make a network
best ingredients to make
Accepts restaurant
restaurant decided
grilled shrimps
order to make this
specially selected
glazed beets in currants
having gained popularity
same time it is kept
fashionable glossy
insulator hospital
Never need to do
cuisine with a Japanese
winner will decorate
ingredients are prepared




