delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
glazed beets in currants
truly a surreal place
cuisine
carefully thought-out
having gained popularity
should definitely go
completely forget that they
product of a local
fried chicken
technique deprives
next time do not
fashionable glossy
special feature
Glass pendant lamps
delicious air causes
not know about
amber light
Never need to do
harmoniously combine
food is delicious
gastronomic experience
herbs and vegetables
same time it is kept
cutlet in a bun
rolling
good restaurant
best ingredients to make
grilled shrimps
specially selected
can drink a cocktail
deciding to make a network
winner will decorate
its dishes migrated
restaurant decided
infinitely impossible
fantastic landscapes
Accepts restaurant
insulator hospital
black winter truffle
used to wipe the face
hygienic material that
order to make this
Thanks to a-ping
cuisine with a Japanese
ingredients are prepared
