delicious food
Food home VS restaurant: column Saveliya Libkina
From the guests of the restaurants, the staff listens to a variety of comments: they say, I can cook this at home or my mother-in-law makes the pasta more tasty! I would suggest not to compare the food home and restaurant – too different fields, these berries.
Food Home VS Restaurant
To begin with, you do not pay for homemade food to the person who prepared it – compliments and views full of gratitude do not count. Continue reading
Thanks to a-ping
gastronomic experience
winner will decorate
truly a surreal place
delicious air causes
used to wipe the face
fashionable glossy
specially selected
Glass pendant lamps
same time it is kept
deciding to make a network
product of a local
order to make this
fried chicken
cuisine with a Japanese
glazed beets in currants
completely forget that they
carefully thought-out
black winter truffle
Never need to do
herbs and vegetables
Accepts restaurant
ingredients are prepared
good restaurant
grilled shrimps
restaurant decided
insulator hospital
not know about
fantastic landscapes
hygienic material that
should definitely go
special feature
best ingredients to make
can drink a cocktail
cuisine
amber light
technique deprives
having gained popularity
food is delicious
rolling
infinitely impossible
next time do not
its dishes migrated
cutlet in a bun
harmoniously combine
