10 restaurants in the world with the most expensive menu
If you have formed an extra thousand non-rubles, which you firmly decided to spend on lunch, get serious about the issue and study the list of restaurants with the most…

Continue reading →

5 rules of conduct in a good restaurant, which will help not to get into a embarrassing situation
Beautiful life is not forbidden. Well, at least sometimes. And from time to time, allowing yourself a trip to a good restaurant is a pleasant way to add bright colors…

...

Sobrino de Botin - the oldest restaurant in the world
Restaurant Sobrino de Botin (Sobrino de Botin) in Madrid - the oldest catering establishment in the world, opened in 1725 and listed in the Guinness Book of Records. The history…

Continue reading →

The taste and color: the most beautiful restaurants in the world
From fine restaurants on the West Coast of the USA to lovely pastry shops in the Far East, Vogue UA talks about the most beautiful places in different parts of…

Continue reading →

10 restaurants in the world with the most expensive menu

If you have formed an extra thousand non-rubles, which you firmly decided to spend on lunch, get serious about the issue and study the list of restaurants with the most expensive tasting sets. Enjoy your meal!

URASAWA, BEVERLY HILLS, USA
10 restaurants in the world with the most expensive menu
The restaurant of Japanese cuisine Urasawa is located on the modest tenth place. The establishment can accommodate no more than 10 guests, so you will have to book a table in advance. Or maybe not, because lunch here will cost you $ 790 for two. True, the set consists of 30 dishes, so you have a chance to leave not quite hungry. Chef Hirouki Urasawa (by the way, the Michelin star owner) does not rely on super-refinement of dishes, but on the freshness of the products from which his sushi and rolls are made. However, if you want lobster – you will lobster. No questions asked.

SAISON, SAN FRANCISCO, USA
10 restaurants in the world with the most expensive menu
If you are not a big fan of Japanese cuisine, stop your choice on dishes from farm products. All the ingredients for a restaurant menu are grown right there in the private garden. In addition to eco-greenery and vegetables, at your service are the freshest foie gras and beef that “only ran”. Such pleasure will cost $ 796 for two. For this money you can try about 15 dishes. But for the wine will have to pay another 248 green (not those that eco) per person.

ALAIN DUCASSE AU PLAZA ATHENEE, PARIS, FRANCE
10 restaurants in the world with the most expensive menu
This restaurant is considered one of the best in Paris. Regulars advise ordering ravioli with foie gras and langoustines, served cold here. Five dishes from the menu cost the gourmet $ 856 for two.

RESTAURANT LE MEURICE ALAIN DUCASSE, PARIS, FRANCE
10 restaurants in the world with the most expensive menu
As the name implies, this is the brainchild of the same famous Alain Ducasse, who owns the previous item on our list. This place specializes in traditional French cuisine. And here are the interiors that luxury can compete with Versailles itself. In general, it is worth a look. Six dishes can be eaten for $ 856 (apparently, this is the favorite number of Chef Ducass).

JOËL ROBUCHON, LAS VEGAS, USA
10 restaurants in the world with the most expensive menu
They say that even the butter here is unusually tasty. And the menu includes a dish with sturgeon caviar. The corresponding price is $ 890 for two. True, the set includes 18 dishes at once. But the sizes of portions, you know …

MASA, NEW YORK
10 restaurants in the world with the most expensive menu
And again sushi! They say that chef Masa Takayama knows a lot about them. It was he who showed New York what real Japanese cuisine is. New York appreciated the talents of the Japanese at $ 900 for two for a 20-course dinner. By the way, if you go to spend money here, sit down at the bar counter. There you can watch Masa personally conjure over your portion of expensive rolls with eel.

KITCHO ARASHIYAMA HONTEN, KYOTO, JAPAN
10 restaurants in the world with the most expensive menu
In this restaurant with an unpronounceable name, another ingenious Japanese is creating – chef Kunio Tokuaka, who turns every dish into a work of art. By the way, the institution can boast not only a beautiful serving of food (subscribers on Instagram will go crazy with envy), but also a wonderful view (they will go crazy twice). For connoisseurs of intimate furnishings, there are separate rooms, each of which opens onto a personal garden. Lunch will cost you $ 905 for two for 12 dishes.

GUY SAVOY, PARIS, FRANCE
10 restaurants in the world with the most expensive menu
And we are again transported to France! Guy Savoy is the creator of one of the most expensive tasting sets in the world. You can try the most exquisite dishes with a satellite for one thousand and another 104 dollars. For this astronomical sum, you will be served 18 dishes, including lobster and truffle soup.

ULTRAVIOLET, SHANGHAI, CHINA
10 restaurants in the world with the most expensive menu
However, there is someone more abruptly than the vaunted Savoy. For example, the Chinese with their project Ultraviolet, where a four-hour lunch is accompanied by music and visual effects. For an impressive show will have to pay an impressive amount: lunch for two costs from 1.244 dollars. From! No “before” here seems to exist.

SUBLIMOTION, IBICA, SPAIN
10 restaurants in the world with the most expensive menu
And here he is, our leader! If you thought that Ibiza is just sex, drugs and rock and roll, then you were wrong. It is also a restaurant with the most expensive tasting set in the world. Your lunch will last 3 hours, and it will cost … attention! Three thousand three hundred seventy seven dollars for two! So, if you put as little as $ 1000 for lunch, you will have to look for more. Good luck!

“Arka” is a trendy bar & grill restaurant, elegantly inscribed in the real arch space of a St. Petersburg house.
The fashionable St. Petersburg restaurant “Arka” is a truly unusual place, elegantly inscribed by the architect in the space of the arch and courtyard of a historic building in the…

...

10 most shocking challenges that restaurants offer to pass to their customers
Contests that organize restaurants for their customers are considered a marketing ploy and attract visitors. Their essence lies in the fact that the client is offered to purchase a huge…

...