main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
fantastic landscapes
best ingredients to make
its dishes migrated
hygienic material that
restaurant decided
grilled shrimps
black winter truffle
product of a local
cuisine
same time it is kept
glazed beets in currants
fried chicken
special feature
used to wipe the face
Never need to do
Accepts restaurant
not know about
order to make this
Glass pendant lamps
amber light
delicious air causes
herbs and vegetables
good restaurant
should definitely go
can drink a cocktail
food is delicious
deciding to make a network
having gained popularity
specially selected
rolling
next time do not
truly a surreal place
ingredients are prepared
Thanks to a-ping
cuisine with a Japanese
winner will decorate
cutlet in a bun
harmoniously combine
insulator hospital
completely forget that they
technique deprives
carefully thought-out
fashionable glossy
infinitely impossible
gastronomic experience
