main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
product of a local
black winter truffle
best ingredients to make
gastronomic experience
Glass pendant lamps
special feature
delicious air causes
Never need to do
rolling
ingredients are prepared
next time do not
should definitely go
infinitely impossible
fried chicken
fashionable glossy
amber light
completely forget that they
truly a surreal place
used to wipe the face
winner will decorate
having gained popularity
cutlet in a bun
deciding to make a network
fantastic landscapes
its dishes migrated
glazed beets in currants
harmoniously combine
technique deprives
good restaurant
can drink a cocktail
grilled shrimps
not know about
food is delicious
Accepts restaurant
insulator hospital
same time it is kept
herbs and vegetables
order to make this
cuisine with a Japanese
specially selected
hygienic material that
Thanks to a-ping
cuisine
carefully thought-out
restaurant decided
