main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
rolling
cuisine
order to make this
good restaurant
herbs and vegetables
winner will decorate
grilled shrimps
completely forget that they
amber light
used to wipe the face
product of a local
best ingredients to make
carefully thought-out
cuisine with a Japanese
technique deprives
food is delicious
fashionable glossy
should definitely go
truly a surreal place
not know about
specially selected
its dishes migrated
restaurant decided
harmoniously combine
insulator hospital
Accepts restaurant
deciding to make a network
fried chicken
Never need to do
special feature
can drink a cocktail
delicious air causes
having gained popularity
hygienic material that
ingredients are prepared
fantastic landscapes
Thanks to a-ping
cutlet in a bun
same time it is kept
next time do not
black winter truffle
gastronomic experience
Glass pendant lamps
infinitely impossible
glazed beets in currants
