main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
should definitely go
carefully thought-out
glazed beets in currants
grilled shrimps
cuisine with a Japanese
rolling
amber light
technique deprives
herbs and vegetables
ingredients are prepared
same time it is kept
next time do not
special feature
its dishes migrated
winner will decorate
best ingredients to make
Glass pendant lamps
fashionable glossy
Accepts restaurant
hygienic material that
order to make this
fantastic landscapes
cutlet in a bun
having gained popularity
infinitely impossible
gastronomic experience
good restaurant
restaurant decided
deciding to make a network
Never need to do
delicious air causes
harmoniously combine
can drink a cocktail
completely forget that they
Thanks to a-ping
used to wipe the face
black winter truffle
product of a local
truly a surreal place
insulator hospital
cuisine
food is delicious
not know about
specially selected
fried chicken
