main thing for me
Named the best restaurants of the country
The professional jury of the second annual Restaurant Salt Award, which included the Forbes Ukraine chief editor Mikhail Kotov, determined the best restaurants of the year in Ukraine. 15 professionals and top managers of the restaurant, media, telecommunications markets, as well as representatives of the hospitality industry checked the quality of the cuisine, the level of service and the general atmosphere of the establishments, assessed the compliance of the restaurants with the stated specialization. Continue reading
cutlet in a bun
Glass pendant lamps
winner will decorate
cuisine
same time it is kept
good restaurant
gastronomic experience
delicious air causes
fried chicken
black winter truffle
completely forget that they
amber light
glazed beets in currants
can drink a cocktail
Never need to do
specially selected
next time do not
product of a local
not know about
grilled shrimps
having gained popularity
carefully thought-out
should definitely go
rolling
truly a surreal place
infinitely impossible
insulator hospital
used to wipe the face
ingredients are prepared
special feature
hygienic material that
its dishes migrated
technique deprives
Thanks to a-ping
fantastic landscapes
restaurant decided
fashionable glossy
harmoniously combine
Accepts restaurant
food is delicious
herbs and vegetables
order to make this
cuisine with a Japanese
deciding to make a network
best ingredients to make
